As an urban allotmenter, with the dream of one day running my own smallholding, follow my successes, trials and tribulations on the allotment as I strive to become self sufficient. I hope you enjoy.
I said there was something magical going on today...
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...as I collected my potato sacks to head up and lift my potatoes, one stray leftover had turned into a Christmas Bauble!
So as my 'To Do' list starts to dwindle as we approach November, I've got to thinking about projects for the winter. As much as I love the general potter around over the winter months, there are a couple of things I'd like to achieve before the hustle and bustle of spring. Project 1 and 2 I've got four currant bushes which are a little close together and really could do with a bit more space. I've got an area earmarked for them, and after a year of not using the old compost bin, I'ts time for it to become my new fruit bed. The old wire bin is going to be cut down to provide support for the path/bank area. The plot is on a slope so the bank is somewhat eroded and I hope the mesh should provide a little more support. I freecycled some roofing tiles to edge the new bed which will make it look quite smart when finshed. Project 3 I've got the bug for topsoil and I think I'm going to try and fill my last raised bed. Well it's not really a raised ...
I thought it was cold last night! As I walked out to the car this morning I saw the glistening of a frost coating over the roof, bonnet and windows. I don't think it's bad that we've lasted this long without one ... it is November after all.
I've had 9 months (almost) since I took over my new garden and I thought it was time to look at a before and after picture. The first image is once we took down the large trees. Unfortunately, I haven't got any of before we started any work which is a shame. The second is this morning in the glorious sunshine looking magnificent. We're currently self sufficient in cabbage, lettuce, cauliflower, spring onions, broad beans, herbs and, of course, eggs. Garlic will be harvested in a couple of weeks and I've already pulled up the last of the spinach that was sown last year - it bolted but went to the chickens so not a waste. Currently in the ground are onions, peas, French beans, soya beans, parsnip, carrot, beetroot, lettuce, sweet corn, tomatoes, courgette, several squashes, cucumber, and an array of brassicas. I'm growing potatoes in bags and hope to do the same with my sweet potatoes. Ive never grown sweet potatoes so its a first for me. In the greenh...
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